Sweet potatoes make an appearance at every one of our family gatherings and it never fails there’s always just a little bit leftover. It’s never enough for feeding the family, but there’s usually enough to make some sweet potato dip.
The dip is easy to make because you’re using leftover sweet potatoes plus it’s good for you. I mean sweet potatoes of much needed vitamins. Pair them with a tasty chip like Good Health Sea Salt Eat Your Vegetable Chips or Snikiddy Hot & Spice Baked Fries and you’ve got a healthy snack.
Sweet potato dip is so good and a great alternative to salsa, sour cream calorie laden dips or hummus. It goes well with chips, veggies, breads or even crackers.
Sweet Potato Dip
Ingredients
1 cup of cooked sweet potatoes, mashed
1 tbsp. plain yogurt
1 tsp. apple pie spice or pumpkin pie spice
½ tsp. cayenne pepper, for a little heat
Salt to taste
Directions
Mix all ingredients in a bowl
Serve with your favorite chips, veggies, breads or crackers.
That's it. 2 simple steps and you've got a tasty dip for your favorite snack. Whether it's chips, veggie sticks, pretzels, cheese, breads, crackers or well, pretty much anything, this dip is a crowd pleaser.
Chips, Veggie Sticks, Pretzels?
What's your favorite snack to dip?
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